Nothing Beats Fibisco's Choco Mallows

Many countries has this kind of chocolate marshmallow treat and they would call it a lot of names. In the Philippines, one brand has stood up among all these years. It was Fibisco's Choco Mallows that had captured the hearts of Filipinos. Years have passed and Fibisco has never failed to satisfy us all. Their Choco Mallows is still the leading treat among people from all walks of life.

Fibisco's packaging of Choco Mallows had not changed through the years. They had maintained their unique yellow colored box that we Filipinos had known them for.

These were the choco mallows that were individually wrapped in foil. 

Every time I took a bite of this soft chewy treat makes my serotonins (happy hormones) shoot up! Perfect for some lift me up moments. 

The inside look of a choco mallow. As you can see, it has three parts: the cookie, the marshmallow and the chocolate coating.

REVIEW:

I like eating choco mallows when it's cold because it gives a distinct crack when I bite into it. The marshmallow is soft and chewy. The cookie base is tender. The chocolate coating is not too sweet and has the right sweetness. Choco Mallows is a perfect snack anytime, anywhere!